Harvest Time

2013 Rest Awhile It’s that time of year when you really struggle to stay on top of the amount of food coming in. After a quick relax with a cold drink after picking it all, it’s back to the kitchen with the booty – today it was broad beans, and red and white curr2013 Redcurrantsants, with a cup of tea between tasks.2013 Broadbeans and White Currants